Standard Cakes

Crustless rich and creamy cheese cake. It has scorched surface that adds that unique and unmistakable aroma to its complexity, which recalls notes of salted caramel or browned butter.

Chocolate chiffon cake layered with fresh vanilla whipped cream and cherry, topped with chocolate flakes or dark chocolate ganache. 

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Filled with whipped signature cream cheese icing. 

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Matcha sponge genoise with layered vanilla fresh whipped cream and matcha chocolate ganache on top

Layered with fresh mocha whipped cream, topped with cocoa powder or mocha white chocolate ganache. 

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Filled with whipped signature cream cheese icing. 

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Extra delicate Genoise sponge, layered with signature fresh cream and strawberries.

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Extra delicate Genoise sponge, layered with signature fresh cream and strawberries.

A light sponge cake with hand pressed espresso, layered between flavorful Mascarpone (sweet Italian cheese) and topped with cocoa powder.

Vanilla chiffon cake, soaked with three types of milk mixture and layered with fresh whipped cream .This is an excellent cake for milk lovers!

Three layered of sponge cake, dark chocolate whipped cream covered with chocolate ganache on top.